Baking Buddies - that works over here also!! - I can remember my mom making these things - and with going home for Christmas and everything I was getting all nostalgic - so I got an hankerin' for some. I think there are quite a few variations for these and I used probably the simplest of recipes. Very easy and super with a cuppa!!
1 Package yellow Cake mix
1 3.4 oz Package Instant Lemon Pudding Mix
4 Eggs, room temperature
3/4 C Cold Water
3/4 C Oil
3 C Icing Sugar
1/2 C Frozen Orange Juice Concentrate, Thawed
3 Tbls Melted Butter
3 Tbls Water
Preheat oven to 325 degrees. Grease one or two miniature muffin pans. For the cakes, in a mixing bowl, combine the cake mix, pudding mix, eggs, water and oil... beat until well mixed.
Fill prepared muffin pans, using about 1 tablespoon of batter for each cake. Bake for about 10 to 12 minutes, or until cakes spring bake when touched. Repeat until all batter is used up. I made 5 1/2 dozen of these suckers.
For the glaze, mix the icing sugar, orange juice, butter and water until very smooth: set aside.
Dip the "Blossoms" into the glaze immediately after removing them from the oven. Place on waxed paper to set and cool.